Corporate Lunch Menu

Sandwich platters:
Variety of sandwiches from our Bistro lunch menu all served with a seasonally fresh side salad and cookie.    $9 per person
                  
Salad Selections:
Choice of The NoHo Signature Salad or Caesar Salad.  Or you can build your own by adding grilled chicken breast, rosemary ham or curried chicken salad.

• NoHo or Caesar = $7 pp 
  • $6.00 /lb Roasted Herb Chicken Breast
  • $9.99/lb Italian Rosemary Ham
  • $8.99/lb Curried Chicken Salad

Pasta Dishes:
Small Pans = 10 – 12 people   Large Pans = 16-20 people
Hearty lasagna, made with our fresh homemade marinara sauce and a trio of cheeses.
                   Small pan = $45
                   Large pan = $75
Rich chicken alfredo, with chunks of chicken and whole wheat penne pasta.
                   Small pan = $45
                   Large pan = $75
Baked sausage ziti, seasoned with Italian herbs and golden crusted with two cheeses.
                   Small pan = $40
                   Large pan = $70
Warm Italian vegetable pasta, a medley of sautéed sundried tomatoes, caramelized onions, arugula and pesto farfalle topped with grated parmesan cheese.
                   Small pan = $35
                    Large pan = $60

Hot Entrees:
**price for all entrees include choice of one side item & vegetable of day.

Chicken saltimbocca grilled herb rubbed chicken breast, rosemary ham and sharp provolone cheese. - $11 pp

Sun-dried tomato turkey loaf, herb rich and delightfully tender, served with a warm red currant sauce. - $9 pp

Roast pork loin, marinated in our secret house recipe and cooked perfectly. - $9 pp

Onion crusted chicken, pan fried until golden crisp and topped with cracked black pepper. - $10 pp

Apple glazed meatloaf, hearty home-style dish with an irresistible fresh fruit compote baked on top. - $9 pp

Sauerbraten with gingersnap gravy, a spice filled twist to an old favorite will keep you asking for more. - $10 pp

Stuffed flank steak, filled with spinach, roasted red peppers and pine nuts. - $12 pp

Side Dishes:
**if two side dishes are requested, please add $30 per half-pan for 12-15

Potatoes au gratin, house favorite with creamy cheddar cheese and thin sliced potatoes.
Rough mashed red potatoes, hearty and seasoned with real butter.
Wild rice, an organic blend of brown and wild rice cooked al dente
Creamy polenta, served soft and accented with fresh rosemary
Mediterranean couscous, whole wheat grain with almonds, carrots and raisins.

Desserts:
All desserts $1.50 pp   **ask about our seasonal items**
Cookie tray, to include fresh made cookies and brownies
Buttermilk Lemon cake, served with a bittersweet lemon glaze
Fresh carrot cake, rich and home made
Apple crumb pie, seasons best with a warm cinnamon top
Seasonal fruit cobbler, rich and bubbly under a golden crust
                  
Beverages:
Coke, Diet Coke, Sprite Cans                          $1.00 ea
Bottled Water                                                       $1.00 ea
Captain Eli’s Soda – root beer, blueberry, etc.     $2.00 ea
Sparkling Water                                                   $2.00 ea

If you want to try something different and unique call for ideas and prices!