The NoHo Bistro - Lunch Service

Sandwiches - includes daily side item or seasoned kettle chips
                                    *add a side salad with house vinaigrette - $1

• Rosemary Ham, fresh mozzarella, arugula and sun-dried  tomato-pesto
  spread on focaccia - $9
  Wine Suggestion: Tariquet 2006 French White Blend
• Fresh Roasted Turkey, cranberry-apple relish and goat cheese  on ciabatta - $8
  Wine Suggestion: Protocolo 2006 Tempranillo Rose
• Tuna-Apple-Walnut Salad on honey whole wheat -  $8
  Wine Suggestion: Hedges CMS 2006 Washington
• Roast Beef, baby swiss, horseradish cream sauce on ciabatta - $9
  Wine Suggestion: Verget du Sud 2007 Chardonnay
• Roasted Eggplant, herbed goat cheese, arugula on focaccia - $8
  Wine Suggestion: Château de Saint Cosme Little James' Basket Press
• Toasted Pecan-Grape Curried Chicken Salad on honey whole wheat - $8
  Wine Suggestion: Francois Montand Brut

Bistro Soups – 8 oz - $4; 12 oz - $6 (Fresh made daily)

• Soup du jour– ask your server for the best wine or beer pairing for today’s selection
• Sweet Potato-Apple with Crème Fraiche and Gruyere Crouton
  Wine Suggestion: Protocolo 2006 Tempranillo Rose

“Bread and Saucer” - $8

Half tuna, chicken salad, turkey or eggplant sandwich & cup of soup
        Or
Half The NoHo Signature Salad & cup of soup

Salads

• Asian Beef Salad – romaine lettuce, carrots, celery, cilantro, oranges, peanuts, marinated skirt steak and a ginger lime vinaigrette $11
  Wine Suggestion: Verget du Sud 2007 Chardonnay
• The NoHo Bistro Signature Salad – mixed salad greens, seasonal fruit, toasted walnuts and Gorgonzola Vinaigrette or Maple-Balsamic Vinaigrette  $7
  Wine Suggestion: Francois Montand Brut
  • add sautéed chicken $1.50
  • add maple-cured bacon $.50
  • add Proscuitto $2.00

Bistro Meals

Available Daily - *substitute or add a side salad with house vinaigrette - $1

• Three Cheese Baked Macaroni – Cheddar and Mozzarella with
  Gorgonzola Bread Crumb Topping - $8
  Wine Suggestion: Hedges CMS 2006 Washington
• The NoHo Bistro Bison Burger - Potato Roll, Daily Toppings - $10
  Wine Suggestion: Château de Saint Cosme Little James' Basket Press
• Daily Quiche - homemade flaky crust, fresh seasonal salad - $8
  Wine Suggestion: Tariquet 2006 French White Blend
• Herb-Lemon Roasted Whole Chicken Breast potato gratin with caramelized onions, daily vegetable - $9
  Wine Suggestion: Tariquet 2006 French White Blend
• Special of the Week – ask your server for details and best wine or beer pairings

Beverages

• Fresh Brewed Tea                      $1.50
  with syrup - $2.00
• Bottled Still Water                        $1.00
• Sparkling Water                           $2.00
• Soda, – coke, diet coke              $1.00
• Capt’n Eli’s Soda                        $2.00
  • Root Beer, Lemon-Lime or Ginger Beer
• Coffee                                            $1.25
• Espresso/Cappuccino               $3.50

•  Housebaked Cookies                  $1.00
• Select Pies and Cakes                $2.75/slice
• Desserts (ask your server)   $3.75

Beer
Sam Adam's Light $5.00
Orange Blossom Pilsner $6.00
Bell's Oberon $6.00
Flying Dog Old Scratch Amber $5.00
Left Hand Milk Stout $6.00
Seasonal Beer (ask your server) $5.00

Wine
Ask your server about our selections

*Consuming raw or undercooked protein may increase the risk of foodborne illness.